Scott Leibfried has agreed to participate in the judging of the 1st Annual Santa Barbara Chowder Fest, presented by Food & Home Magazine at the Montecito Country Club. Chef Leibfried is the culinary advisor and partner in the new seafood restaurant Arch Rock Fish slated to open later this summer. Chef Leibfried can presently be seen on the hit television show “Hell’s Kitchen” as a sous chef for the FOX Network and has appeared several times on The Food Network’s series, “Party Starters” and the “Challenge” series. He is well renowned in the culinary industry and has been invited as a guest Chef at the James Beard House, Crystal Cruise Lines, Compass Group and at Nationwide Food and Wine Expos.
We’re excited to announce that Arch Rock Fish will participate in the ‘People’s Choice’ award but will not be judged by the professionals for obvious reasons.